Thank you all who took the time to answer my question about my merging my cooking blog. I believe it was unanimous and I am slowly categorizing my recipes in the recipe index at the top of my blog.
What does this mean?
1. Better photos. A lot of these recipes go way back and they either have a really bad photo or none at all. I’m going to slowly try to correct the old photos while trying to present better photos with the new recipes.
2. Printer Friendly Option. I’ve recently added a printer friendly button to my posts. It is located at the bottom of each post. It makes printing and saving recipes so much easier. The cool thing about that feature is that you can delete the commentary or even the picture if you would like, before you print it.
3. More gluten free options. We didn’t know a couple of members of our family were sensitive to gluten until a year ago, so a lot of my recipes are not gluten free, but I will be converting some and posting some new ones that will be.
4. If you are a follower of this blog you won’t ever miss a new recipe. I know some of you didn’t even know I had a cooking blog and said it would be easier if I just maintained it all in one spot, so that’s what I’m going to do.
So be patient with me as I make my way through my recipes. But go ahead and check out a few that I have already to go. You’ll find them under the Recipe Index tab at the top of my blog.
Have a WONDERFUL day and stay tuned for my yummy green bean recipe.
Yeah, gluten free recipes rock!!!
ReplyDeleteLove the print option! I am big on that when I find a recipe that I like :) Thanks for being soooo good that way!
ReplyDeleteYou are soooo accommodating :)
I definitely love me some gluten free :) :) Love and hugs from the ocean shores of California, Heather :)
ReplyDeleteOnce again you rock (and I thought I already commented - sheesh)!
ReplyDeleteBig this-gives-you-something-to-work-on-for-a-bit-but-it's-easy-to-keep-updated-if-you-do-it-regularly size hugs to you!! Love ya! :)