2 1/2 cups half and half
1 1/2 cups crumbled herbed goat cheese
2 garlic cloves, minced
1 1/2 tsp. salt
1 tsp. black pepper
1/4 tsp. nutmeg
3lbs. favorite potato, thinly sliced
Ingredients may be adjusted to suit your personal needs if wanting a bit more or less.
Just have fun with it. There is room for trial and error in these amounts.Instructions:
Preheat oven to 400 degrees.
Whisk first 7 ingredients in a medium bowl until well blended.
Arrange 1/3 of the potatoes in your prepared dish, overlapping slightly but covering completely.
Pour 1/3 of cream mixture over potatoes and repeat layers 2 more times.
Baked uncovered until potatoes are tender and browned in spots. Cover near end if browning too quickly. Cook about 1hr 15 mins. to 1 hr and 30 mins.